Saturday August 22nd, Lawson Blue Mountains
Step into the world of chocolate with this hands on experience. Working from the cacao beans, you’ll craft your own chocolate bar through a roasting, winnowing and milling process. We’ll touch on the origins and rich history of Cacao over a warm hot chocolate.
A truly decadent experience, where we appreciated chocolate in it’s purest form.
On the day you'll enjoy:
Learn, step by step, how to transform raw cacao beans into silky chocolate by roasting, cracking, winnowing, and milling your own cacao beans.
Discover the fascinating history of cacao, from the ancient Mesoamerican civilizations through to modern bean-to-bar chocolate making.
Sip a nourishing cup of warm ceremonial-style cacao as we settle into the experience.
Master the art of tempering and create your own smoothly finished chocolate bar.
Taste and compare a range of cacao beans and chocolates from different origins, discovering how land and processing influence flavour.
Design and create your own personalised chocolate label before wrapping your handmade bar to take home.
Connect with like-minded people in a relaxed, welcoming atmosphere filled with creativity, laughter, and community.
Whether you're a chocolate lover, a curious foodie, or simply looking for a unique experience, you'll leave with new skills, a deeper appreciation for cacao, and a handcrafted chocolate bar to enjoy.
Limited spots available.
Saturday August 22nd, Lawson Blue Mountains
Step into the world of chocolate with this hands on experience. Working from the cacao beans, you’ll craft your own chocolate bar through a roasting, winnowing and milling process. We’ll touch on the origins and rich history of Cacao over a warm hot chocolate.
A truly decadent experience, where we appreciated chocolate in it’s purest form.
On the day you'll enjoy:
Learn, step by step, how to transform raw cacao beans into silky chocolate by roasting, cracking, winnowing, and milling your own cacao beans.
Discover the fascinating history of cacao, from the ancient Mesoamerican civilizations through to modern bean-to-bar chocolate making.
Sip a nourishing cup of warm ceremonial-style cacao as we settle into the experience.
Master the art of tempering and create your own smoothly finished chocolate bar.
Taste and compare a range of cacao beans and chocolates from different origins, discovering how land and processing influence flavour.
Design and create your own personalised chocolate label before wrapping your handmade bar to take home.
Connect with like-minded people in a relaxed, welcoming atmosphere filled with creativity, laughter, and community.
Whether you're a chocolate lover, a curious foodie, or simply looking for a unique experience, you'll leave with new skills, a deeper appreciation for cacao, and a handcrafted chocolate bar to enjoy.
Limited spots available.
